Homemade Sausage Rolls
My guilty pleasure has never been chocolate or sweet desserts, it’s savoury. I LOVE a good pasty or sausage roll, but you just can’t beat homemade sausage rolls can you? In this version, I’ve added one very Christmassy ingredient… Cranberries.
Cranberries raw and fresh are actually really sour. However once you cook them, they turn really sweet and delicious. It’s bizarre how just a few minutes in the oven can transform these little berries and while they always go down well with turkey, they also go pretty well with sausage meat… who knew!?
These simple recipe is one that anyone can follow… no excuses for shop-bought sausage rolls again!
You can also sign up to our mailing list > just see the link on the side!